SKU:5201544300037
Tsoureki flour (1Kg) Myloi Ag. Georgiou
Tsoureki flour (1Kg) Myloi Ag. Georgiou
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Tsoureki flour (1Kg) Myloi Ag. Georgiou
Tsoureki flour (category M) from Myloi Ag. Georgiou is specially formulated for making the traditional Greek Easter bread, Tsoureki. With its fine grain and balanced blend, this flour provides the perfect texture and characteristic flavor that makes Tsoureki so special. Ideal for baking on special occasions or as a delicious everyday bread. Easy to prepare, it's guaranteed to be a highlight in any kitchen.
Responsible company:
Myloi Ag. Georgiou, Greece
Ingredients
Wheat flour (category M). Flour treatment agent: ascorbic acid.
Nutritional values
| Nutritional values per 100g | Amount |
|---|---|
| Energy (kJ) | 1483.0 kJ |
| Energy (kcal) | 350.0 kcal |
| Fat | 1.6 g |
| – of which saturates | 0.5 g |
| Carbohydrate | 69.7 g |
| – of which sugars | 0.2 g |
| Protein | 13.0 g |
| Salt | 0.5 g |
Allergens
Contains gluten. May contain traces of soybeans, mustard, lupin, and sesame seeds.