SKU:5201004022103
Glykokerasmata Cookies & Wafers (400g) Papadopoulou
Glykokerasmata Cookies & Wafers (400g) Papadopoulou
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Glykokerasmata Cookies & Wafers (400g) Papadopoulou
Papadopoulou's Glycocerasmata Cookies & Wafers are a delicious selection of pastries that offer a unique taste experience. Weighing in at 400g, you get a generous amount of delicious cookies and wafers.
Papadopoulou's Glycocerasmata Cookies & Wafers are known for their traditional Greek style and irresistible taste. The crispy cookies and tender wafers are refined with a sweet syrup filling that gives them a pleasant sweetness.
These delicious pastries are perfect for enjoying any time of day. Whether as a snack, with coffee or tea, or simply as a sweet treat, Papadopoulou's Glycocerasmata Cookies & Wafers are always a good choice.
Enjoy the unique taste of Papadopoulou's Glycocerasmata Cookies & Wafers and let yourself be enchanted by their traditional Greek flair. Order today and treat yourself to these delicious pastries that will bring a taste of Greece to your palate.
Responsible company:
EJ Papadopoulos SA Head Office 26, P. Ralli Ave, 11810 Tavros Athens, Greece

Ingredients
Ingredients: Wheat flour, vegetable fats (palm and coconut oil in varying proportions), sugar, dextrose, wheat starch, cocoa mass, glucose syrup, cocoa butter, cocoa powder, glucose-fructose syrup, salt, emulsifier (soy lecithin), raspberries, apples, sour cherries, strawberries, lactose, raising agents (sodium carbonates, ammonium carbonates), whole egg powder, elderberry juice from concentrate, milk protein, natural flavoring, barley malt extract, acidifier (citric acid), acidity regulators (calcium citrates, sodium citrates), gelling agent (pectin).
Nutritional values
Nutritional values per 100g:
Energy (kJ): 2112.92 kJ
Energy (kcal): 505.0 kcal
Bold (g): 27.0 g
- of which saturated fatty acids: 14.0 g
Carbohydrates: 59.0 g
- of which sugar: 29.0 g
Protein: 5.3 g
Salt: 0.34 g
Allergens
Allergens: Contains wheat flour and milk. May contain traces of nuts and lupins.