Capers mildly spicy (95g) Piacelli

Piacelli's mildly spicy capers are an essential ingredient for cold platters and Italian dishes, imparting a distinctive Mediterranean flavor. Made from natural capers from Pantelleria, they are preserved in sea salt, which best showcases their clean, elegant flavor.

Before use, it is advisable to remove the salt and soak the capers for a few hours to preserve their fine, delicate flavor.

Capers have long been an important part of Mediterranean cuisine and are a perfect addition to a variety of dishes, from pasta dishes to side dishes like tuna, pizza, or tomato sauce. A tip: Before using, it's recommended to rinse the caper buds briefly, as they can be a bit salty depending on your taste. Capers should be stored in a dry place away from heat, and refrigerated after opening.