Ingredients
Apricots, glucose-fructose syrup, gelling agent: pectin, acidifier: citric acid
Nutritional values
| Nutritional values per 100g | Amount |
|---|---|
| Energy (kJ) | 1084.65 kJ |
| Energy (kcal) | 259.0 kcal |
| Fat | 0.0 g |
| – of which saturates | 0.0 g |
| Carbohydrate | 63.0 g |
| – of which sugars | 56.0 g |
| Protein | 0.5 g |
| Salt | 0.04 g |
