Ingredients
Sardine (Sardina Pilchardus): min. 65%, tomato, olive oil, chili pepper 2% and salt.
Nutritional values
| Nutritional values per 100g | Amount |
|---|---|
| Energy (kJ) | 1408.0 kJ |
| Energy (kcal) | 340.0 kcal |
| Fat | 31.0 g |
| – of which saturates | 4.6 g |
| Carbohydrate | 0.0 g |
| – of which sugars | 0.0 g |
| Protein | 16.0 g |
| Salt | 0.5 g |
Allergens
Contains fish. May contain traces of crustaceans.
